Since its origin over 30 years ago, Dr. Ohhira’s Probiotics® has prided itself on purity and the pristine process that creates this perfect whole food supplement.
Our nourishing prebiotic culture medium is fermented with live cultures comprised of EXCLUSIVELY pure spring water, fruits, wild vegetables, mushrooms, and seaweed. Click here to see full ingredients.*
This carefully balanced and perfectly blended composition goes through a three-year fermentation process based on ancient Japanese traditions. Fermentation maximizes the natural health-promoting properties of each ingredient.
The Only 3-Year Fermented Food Supplement with Prebiotics, Probiotics, & Postbiotics
- Promotes healthy digestion and immune response*
- Provides rapid relief of occasional heartburn, bloating, and gas*
- Maintains healthy intestinal pH*
- Enhances absorption of nutrients from food and other supplements*
Ancient Japanese fermentation skills merge with modern science to create a powerful formula that alters the gastrointestinal environment to benefit all strains of healthful bacteria. Created by award-winning microbiologist Iichiroh Ohhira, Ph.D., and a team of distinguished research scientists from Okayama University in Japan, Dr. Ohhira’s Probiotic products are backed by scientific studies and guaranteed to cohere in the digestive tract* and encourage your body’s innate ability to grow its own friendly bacteria. A complete probiotic system, Dr. Ohhira’s Original Formula is not cultured or grown in a laboratory, as are most other probiotic products. Natural crops and pure water are fermented* for three years with 12 distinctive probiotic strains, including TH10, a proprietary strain discovered by Dr. Ohhira, and which is six times more effective at breaking down proteins and making nutrients available than other strains known to bacteriologists.*
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